American Cut

American Cut is the steakhouse for modern times. Its bold take on American classics like the Pastrami Ribeye along with tableside preparations of the 40oz Tomahawk Chop flambé make for a memorable and decadent night out. But if you’d rather enjoy the ambience for happy hour, why not try their NYC Happy Meal: a Caesar salad, truffle fries and a crisp martini for $24. Either way, with their flair for authentic hospitality and culinary excellence since 2013, American Cut has become a storied staple in New York’s Tribeca neighborhood.